Hamburger Muffins!

I won’t lie… life with three kids makes meal times crazy! I have always been a “keep it simple” type for meals. I try to keep it to a meat, vegetable and one side dish [ usually a carb ;) ]. However, I find myself these days getting all these groceries [Thank you Wally World grocery pick up!] and not using half of them because I resort to eating out or frozen meals. I am over it now, and ready to get back in my cooking groove! 

I sat down and meal planned for the rest of this week and the next, so fingers crossed I can stay strong and follow through. One meal I wanted to share were these burger muffins! Anyone else obsessed with these cooking videos all over Facebook? I saw these on there during a wonderful 1 am feed and had to save it. We are burger lovers over here and these get a two thumbs up!

I am working on creating our “go-to” meals recipe box and ill share those as I start to build them up. Head over to my IG to see the rest of the meals being made through out this week [and hopefully the weeks after that!]

Have a GREAT rest of your week!

Recipe:

½ Lb Ground Beef

1 Small Onion

2 ½ C Flour

1 Tb Sugar ( I did not add this)

2 Tsp Baking Powder

1 Tsp Salt

¾ C Ketchup

¾ C Milk

2 Large Eggs

1 Tsp Prepared Mustard

½ C Melted Butter

2 Cups Shredded Cheese

Preheat oven to 400 Degrees

1// Brown beef & onion, drain and set aside

2// Combine all dry ingredients in one bowl and wet in another. Mix them up well!

3// Fold the wet ingredients into the dry. Then add meat/onion mix & shredded cheese.

4// Grease a muffin pan and add mixture about ¾ the way up.  

5// Bake for 14 minutes & enjoy!